Online Case Study Form

Please complete the form below with as much detail as possible.

dd/mmm/yyyy

Approx.

Please give a short history of the symptoms you experienced pre-diagnosis.

Please give a short history of any difficulties you came across obtaining a diagnosis.

Equally do you have anything else you would like to say about a gluten-freeWhen a food has less than 20 parts per million (ppm) of gluten so it is safe for people with coeliac disease to eat. diet, particularly when eating out?

If so, please give details.

Has a particular GP or hospital actually been really helpful in your journey with coeliac disease or were you treated really poorly?

Please give details. For example, who and when were they diagnosed

Donations

  • £10
    Could help to produce a Food and Drink Directory, detailing products that are suitable for the gluten-free diet.
  • £15
    Could help to produce 10 information packs for newly diagnosed adults and children. It could also help towards the running costs of our Helpline.
  • £20
    Could help towards the cost of raising awareness of coeliac disease and DH amongst the general public, medical profession and food industries.
  • £50
    Could help towards medical research into all aspects of coeliac disease and DH.
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