Sandwich Filling Ideas

Add these fillings to your favourite gluten-freeWhen a food has less than 20 parts per million (ppm) of gluten so it is safe for people with coeliac disease to eat. bread bread See suitable products in the electronic Food and Drink Directory. , top on toasted bread bread See suitable products in the electronic Food and Drink Directory. , crispbread, rice cakes or crackers, or fill a glutenA protein that is found in the cereals wheat, barley and rye. -free roll or pitta bread bread See suitable products in the electronic Food and Drink Directory. .