10 – 16 May is our Awareness Week
Date:
Tue, 11 May 2010 This week, Coeliac UK is pushing the gluten-freeWhen a food has less than 20 parts per million (ppm) of gluten so it is safe for people with coeliac disease to eat. message with activities around the country and a clear message to ask caterers to improve choice for people with coeliac diseaseA condition where a person is unable to eat gluten as it makes their body attack itself. .
Awareness WeekOur main annual campaign with focuses around a theme to raise awareness about coeliac disease. Free for Tea? aims to focus activity during one week with our Members, Local Voluntary Support Groups and a number of supporters getting involved. As well as working with the media and parliamentarians, we’re looking for you to get involved too.
Please go to our Free for Tea? section for more information on how you can get involved.
Popular Places To Eat
Popular Recipes
Donations
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£10Could help to produce a Food and Drink Directory, detailing products that are suitable for the gluten-free diet.
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£15Could help to produce 10 information packs for newly diagnosed adults and children. It could also help towards the running costs of our Helpline.
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£20Could help towards the cost of raising awareness of coeliac disease and DH amongst the general public, medical profession and food industries.
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£50Could help towards medical research into all aspects of coeliac disease and DH.
