Rate a venue or recipe

You can now let other Members know what you think about a recipe or venue by giving it a star rating. 

We have now added a ratings system for the recipes and venues in our Members area.  

Have you tried one of our gluten-freeWhen a food has less than 20 parts per million (ppm) of gluten so it is safe for people with coeliac disease to eat. recipes?  Why not give it a star rating to let other Members know what you thought about it.

Have you visited one of the venues listed in the venue guide?  If you give it a rating you will help other Members know which venues to choose in the future.

Visit the venue guide here and the recipe database here.

 

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Donations

  • £10
    Could help to produce a Food and Drink Directory, detailing products that are suitable for the gluten-free diet.
  • £15
    Could help to produce 10 information packs for newly diagnosed adults and children. It could also help towards the running costs of our Helpline.
  • £20
    Could help towards the cost of raising awareness of coeliac disease and DH amongst the general public, medical profession and food industries.
  • £50
    Could help towards medical research into all aspects of coeliac disease and DH.
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