Gluten-free cooking
Over 60 nutritionally analysed recipes, from mouth-watering treats such as Thai Coconut Chicken and Strawberry Meringue Roulade, to Kids' favourites like Potato Pizza Margherita and Rainbow Lollies. Gluten-free cooking - Lyndel Costain & Joanna Farrow
Price: £7.00 excluding VAT excluding shipping costs
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Donations
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£10Could help to produce a Food and Drink Directory, detailing products that are suitable for the gluten-free diet.
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£15Could help to produce 10 information packs for newly diagnosed adults and children. It could also help towards the running costs of our Helpline.
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£20Could help towards the cost of raising awareness of coeliac disease and DH amongst the general public, medical profession and food industries.
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£50Could help towards medical research into all aspects of coeliac disease and DH.
