The gluten-free cookbook for kids

Having to follow a gluten-free diet can be daunting prospect for children and young adults - they feel isolated at a time when their friends are enjoying everything from bread, pizza and pasta, to crisps, cakes and biscuits. Yet with supermarkets now stocking many gluten-free ingredients, you make versatile, healthy and enticing gluten-free meals that will appeal to all the family.

The gluten-free cookbook for kids includes:

• Over 100 recipes from crispy chicken nuggets and quick pizza, to birthday cupcakes and peanut butter cookies
• Top ten Kids' favourite dishes
• List of cupboard essentials
• Advice on how to adapt a gluten-free lifestyle
• Creative ideas for special treats, healthy snacks and lunchboxes
• Top tips for eating out, travelling and school trips