What's new archive
Fri, 17/05/2013
Please note the following amendments to the Summer edition of Crossed GrainOur magazine which is published three times a year. magazine.
Fri, 17/05/2013
Fri, 17/05/2013
We have had some fantastic press coverage this Gut Feeling Awareness WeekOur main annual campaign which focuses around a theme to raise awareness about coeliac disease. .
Thu, 16/05/2013
We are pleased to see so many of you have got on board with Gut Feeling Awareness WeekOur main annual campaign which focuses around a theme to raise awareness about coeliac disease. .
Lots of you have written about your diagnosis stories on your blogs which is a fantastic way to raise awareness of coeliac diseaseA condition where a person is unable to eat gluten as it makes their body attack itself. . You can find some of the blogs below.
Thu, 16/05/2013
Our 2013 Gut Feeling Awarness Week has kicked off and we have already received some fantastic pieces of press coverage highlighting Awareness WeekOur main annual campaign which focuses around a theme to raise awareness about coeliac disease. and raising awareness of coeliac diseaseA condition where a person is unable to eat gluten as it makes their body attack itself. .
Tue, 14/05/2013
This year's Awareness WeekOur main annual campaign which focuses around a theme to raise awareness about coeliac disease. takes place from 13 - 19 May.
During Gut Feeling Week we are focusing on diagnosis of coeliac diseaseA condition where a person is unable to eat gluten as it makes their body attack itself. . Find out how you can get involved and help raise awareness at a local level.
Tue, 14/05/2013
Mon, 13/05/2013
In the last seven years, our raffle Draws have generated over £2 million! This is an incredible amount of money and all the funds raised are invested back into the Charity allowing us to continue to provide information and support to our Members - Thank you.
Mon, 13/05/2013
After listening to the views of people with coeliac diseaseA condition where a person is unable to eat gluten as it makes their body attack itself. Ipswich and East Suffolk Clinical Commissioning Groups has added fresh bread and some pasta products onto the list of items that can be prescribed.
Fri, 10/05/2013
We are delighted to have received some press coverage of coeliac diseaseA condition where a person is unable to eat gluten as it makes their body attack itself. and our Gut Feeling Awareness WeekOur main annual campaign which focuses around a theme to raise awareness about coeliac disease. in Pulse magazine.
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Donations
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£10Could help to produce a Food and Drink Directory, detailing products that are suitable for the gluten-free diet.
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£15Could help to produce 10 information packs for newly diagnosed adults and children. It could also help towards the running costs of our Helpline.
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£20Could help towards the cost of raising awareness of coeliac disease and DH amongst the general public, medical profession and food industries.
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£50Could help towards medical research into all aspects of coeliac disease and DH.
