March 2021 Media round up
Since the last media update there has once again been over 2,300 pieces of coverage published over the last month across national, trade and regional press across hard copy publications and online websites covering a variety of topics.
This includes details of the new jointly funded research bringing us a step closer to a new method of diagnosis which was covered by over 190 online and print publications. An example of this coverage can be read in the Evening Standard article listed below:
Some further examples of articles, which have been published covering coeliac disease and the gluten free diet including recipes and new products in the media over the past month:
Examples of some further coverage that has not appeared online, that has been published in national, trade and regional press including coverage in the following publications
- Balance Magazine
- Bar & Kitchen
- BBC Good Food
- Bray People
- Chippy Chat
- Daily Express
- Daily Star
- Delicious Magazine
- Doncaster Free Press
- Fish Friers Review
- Food and Drink Matters
- Grocery Trader
- Halifax Courier
- Healthy Food Business
- Jersey Evening Post
- London Weekly News
- New Food Magazine
- New! Magazine
- Onboard Hospitality
- Rutland Times
- Scottish Daily Express
- South Wales Echo
- That’s Life
- The Hunts Post
- The I Paper
- The Independent
- The Scotsman
- The Sun
- The Times
- The Yorkshire Post
To name but a few!