Marks and Spencer launch new gluten-free range

4 June 2010

The range features gluten-free bread and cakes and will be available in a number of stores around the country in the coming weeks.

You can choose from a 400g White Farmhouse loaf, a 400g Seeded Farmhouse loaf or 4 soft batch rolls in either brown or white. The range of cakes and desserts include gluten-free brownies, caramel crunch squares, lemon sponge cake, orange and polenta loaf cake, almond frangipane and chocolate and cherry cake in the range.

Make sure that you look out for them in store.

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