Document: 4 April 2013 - Coeliac UK launches its Gluten-free Chef of the Year Competition

Coeliac UK, today, 4th April 2013, launches this year’s Gluten-Free Chef of the Year competition at the Wessex Salon Culinaire, asking entrants to showcase their skills by making gluten-free substitutes such as bread or pasta at the live final.

4 April 2013

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