Member login

Not a Member?

Site logo


Checking the Venue Guide

Our website has over 240,000 visitors a month and it is recognised as an invaluable source of information and support for people with coeliac disease and dermatitis herpetiformis.

A growing awareness of coeliac disease and the gluten-free diet has meant a changing and expanding audience seeking information appropriate to their needs. It has also meant that our website now attracts a much wider audience. Key resources on our website appeal to all stakeholders involved in seeking and providing gluten-free foods.

Why advertise on our website?

We have a range of advertising and sponsorship opportunities that will enable our website to become an essential component of your media campaign:

  • direct and specific on page advertising throughout the site
  • time limited, or responses limited adverts
  • measurable and easily monitored responses 
  • business to business advertising to the food industry
  • homepage advertising through our Recipe of the Month feature.

To find out more about advertising on our website download our rate card or contact our Commercial Team.

Home of gluten free recipes

Home of gluten free recipesOur home of gluten free recipes has more than 800 exciting gluten-free recipe ideas for our members. It's an invaluable guide for people with coeliac disease, or anyone cooking or catering for those on a gluten-free diet.

Commercial partners can feature their recipes in our home of gluten free recipes and on the homepage of our website through our Recipe of the Month opportunity. The Recipe of the Month regularly receives over 10,000 views and is kept on the database after the features month so that our members can continue to enjoy it.  

To find out more about advertising on our website download our rate card or contact our Commercial Team.

Venue guide

Feedback from our members suggests they would like to be able to eat out more often, but many people with coeliac disease find it extremely difficult to find venues that cater for a gluten-free diet.

Our Venue guide is an extensive online database with over 6,000 venues that serve gluten-free food, both home and abroad. Venues are either recommended by our members or have been accredited by Coeliac UK. You can find out more about our catering accreditation on our website

Print page Add to My Scrapbook
Show Footer Menu