Member login

Not a Member?

Site logo

  1. Your location: Home
  2. Sitemap
Sitemap

Sitemap

  1. Home
  2. About Us
  3. Who we are
  4. Our Governors
  5. Hear from our Governors
  6. Working as a Governor for Coeliac UK
  7. Hear from our volunteers
  8. Our work in Scotland
  9. Our work in Wales
  10. Our work outside the UK
  11. Hear from our staff
  12. Work for us
  13. Our food and health advisers
  14. Food Standards Committee
  15. Health Advisory Council and Network
  16. What we do
  17. Our ambitions
  18. Our successes
  19. Key challenges
  20. Our organisation
  21. Governance and Policies
  22. Plans and reports
  23. Our Member Charter
  24. History of Coeliac UK
  25. News
  26. Archive
  27. Media centre
  28. Press releases
  29. Media round up
  30. September media round up
  31. February 2017
  32. Become a case study
  33. About Us FAQs
  34. Find us
  35. Coeliac Disease
  36. About coeliac disease and dermatitis herpetiformis
  37. Causes
  38. Symptoms
  39. Treatment
  40. Genetics
  41. Dermatitis herpetiformis
  42. Non responsive and refractory coeliac disease
  43. Gluten sensitivity
  44. Getting diagnosed
  45. Blood tests
  46. Gut biopsy
  47. Importance of medical diagnosis
  48. Retesting following a negative test
  49. Screening for coeliac disease
  50. Home testing
  51. A video diagnosis story
  52. Once you're diagnosed
  53. Check ups
  54. Advice from our Members
  55. Shared stories from our Members
  56. Talk to us
  57. Associated conditions and complications
  58. Type 1 diabetes
  59. Autoimmune thyroid disease
  60. Osteoporosis
  61. Lactose intolerance
  62. Lymphoma and small bowel cancer
  63. Autism
  64. Coeliac disease and fertility
  65. Other associated conditions
  66. Medication, hospital visits and vaccinations
  67. Medication
  68. Hospital visits
  69. Hospital food standards
  70. Vaccinations
  71. Coeliac disease in children
  72. Myths about coeliac disease
  73. Coeliac Disease FAQs
  74. FAQs
  75. Gluten-free Diet and Lifestyle
  76. The gluten-free diet
  77. Gluten
  78. Grains
  79. Oats
  80. Food shopping
  81. Food labels
  82. Law on gluten-free
  83. The Crossed Grain Symbol
  84. Food and Drink Directory
  85. Food and Drink Directory updates
  86. Food alerts
  87. Easter treats
  88. Gluten-free diet on a budget
  89. Gluten free chocolate
  90. Prescriptions
  91. National Prescribing Guidelines
  92. Prescription policies
  93. Escalating our challenge on gluten free prescribing in Somerset
  94. If you have difficulty with your prescription
  95. Pharmacy led supply schemes
  96. Changes to food information provision from December 2014
  97. Electronic Food and Drink Directory
  98. Home of gluten free recipes
  99. Gluten Free Recipes
  100. Bakehouseblog
  101. Healthy eating
  102. It's Christmas
  103. Christmas food gifts
  104. December- Duck and sprouts
  105. Mrs Brown's recipes
  106. New to gluten free cooking and baking
  107. Kids and family
  108. Children's recipes
  109. Packed lunches
  110. Parties
  111. Breakfasts
  112. Chocolate
  113. Iron
  114. Calcium
  115. Fibre and wholegrains
  116. Exercise
  117. Managing your weight
  118. A balanced diet
  119. Members' gluten free recipe gallery
  120. Chinese New Year
  121. Burns Night
  122. Winter warming soups
  123. March - Salmon and Peppers
  124. St. Patrick's Day
  125. Pastry for all occasions
  126. St. David's Day
  127. Dinner parties
  128. Afternoon tea treats
  129. Gluten free cake making
  130. Baking hints and tips
  131. Gluten free puff pastry
  132. The basics
  133. Cross contamination
  134. Mother's Day
  135. Eating out
  136. World cuisines
  137. Takeaways
  138. GF accredited venues
  139. What is GF catering accreditation?
  140. Venue Guide
  141. Suggest a venue
  142. Gluten free food checker app
  143. Gluten-free on the Move app
  144. Crossed Grain magazine
  145. Newsletters
  146. Latest newsletter
  147. Homepage - November 2013 eXG
  148. Homepage
  149. News and events - October 2013 eXG
  150. What's new - October 2013 eXG
  151. Products, special offers and Food and Drink Directory updates - October 2013 eXG
  152. Fundraising - October 2013 eXG
  153. A focus on... - October 2013 eXG
  154. Newsletter archive
  155. Holidays and travel
  156. Country guides
  157. Visiting the UK
  158. Support for parents
  159. Pregnancy
  160. Babies
  161. Children
  162. Support from our Member2Member scheme
  163. School meals
  164. Advice for children and young people
  165. Children with coeliac disease
  166. Your friends and family
  167. At school
  168. Teenagers and young adults
  169. Gluten-free Under Thirties (GUTs)
  170. Case studies
  171. Hospital food standards
  172. Keeping healthy
  173. A balanced diet
  174. Vegetarians and vegans
  175. Iron
  176. Calcium and vit D
  177. Fibre and wholegrains
  178. Exercise
  179. Alcohol
  180. Gluten-free diet on a budget
  181. Gluten-free products and services
  182. Offers for you
  183. Gluten-free Diet and Lifestyle FAQs
  184. Useful links
  185. Get Involved
  186. Campaign with us
  187. Campaign with us on prescriptions
  188. Join the Campaign Network
  189. Apply to join the Campaign Network
  190. Food Campaigner
  191. Health Campaigner
  192. Be a case study
  193. Campaign feedback
  194. Awareness Week 2017
  195. Volunteer for us
  196. Why volunteer for us
  197. Current opportunities
  198. Current Local Group Committee Member roles
  199. Join our 2017 cheer squad!
  200. Member2Member Programme
  201. Apply to receive Member2Member support
  202. Apply to be a Mentor
  203. Advice for parents and children
  204. Office Volunteer
  205. Event marketing volunteer
  206. Coeliac UK Store Tours
  207. How to volunteer and FAQs
  208. News and updates
  209. Local Groups
  210. Regions
  211. Gluten-free Under Thirties (GUTs)
  212. Out and about with Local Groups
  213. Local Group Events December 2016
  214. Food fairs
  215. Support and guidance
  216. Support us
  217. Gift in a will
  218. How to leave a gift
  219. Gift in memory
  220. Gift in celebration
  221. Raffle
  222. Raffle policies
  223. Responsible gambling
  224. Complaints procedure
  225. Recycle for us
  226. Payroll giving
  227. Donate by text message
  228. Give as you Live
  229. Gift Aid
  230. Direct Debit donations
  231. Our approach to fundraising
  232. Fundraise for us
  233. Challenge events
  234. Running events
  235. Walking events
  236. Cycling events
  237. Swimming events
  238. Skydiving
  239. Mob events
  240. Overseas events
  241. Challenges suitable for under 18s
  242. Host your own event
  243. Top tips
  244. Coeliac UK's research fund
  245. Coeliac UK's Gluten free food festival
  246. Events
  247. Blog
  248. Terms of use
  249. Community
  250. Our community
  251. Inspiration for art
  252. Social media chats
  253. Get Involved FAQs
  254. Competitions
  255. Monthly competition
  256. Gluten-free poetry competition winner
  257. Campaigns and Research
  258. The shape of our work
  259. Our campaign successes
  260. Campaigning on health
  261. Campaign to protect prescription services in England
  262. Join the prescriptions campaign
  263. Campaigning for better care and support
  264. Join the Gluten Freevolution!
  265. Is it coeliac disease? campaign
  266. The campaign launch event
  267. TV advert
  268. Gluten-free Guarantee campaign
  269. For retailers
  270. Research Strategy
  271. Research priorities
  272. Funding opportunities
  273. Current research
  274. Oats and coeliac disease
  275. Understanding why some patients with coeliac disease don’t feel better on a gluten-free diet
  276. Analysis of the mucosal immune system in coeliac disease
  277. Occurrence of coeliac disease and DH
  278. Coeliac disease assessment questionnaire
  279. Development of a new test for diagnosis
  280. The humanistic and economic burden of coeliac disease
  281. Group versus individual dietetic intervention
  282. Long term follow up of coeliac disease
  283. Cognitive dysfunction in coeliac disease
  284. Coeliac disease, social media and health
  285. Osteoporosis and coeliac disease
  286. Diagnosis of coeliac disease in children
  287. Support vital research today
  288. Previous research
  289. Comprehensive gluten T-cell epitope mapping in coeliac disease
  290. To determine heritable germline genetic variants pre-disposing to coeliac disease
  291. Unravelling innate and adaptive immune responses to gluten in coeliac disease
  292. Psychological and social factors associated with coeliac disease
  293. Pre-endoscopy serological testing for coeliac disease
  294. Investigations of the morbidity, mortality and effect of treatment
  295. Resource use and costs associated with coeliac disease
  296. The role of cytokines and iron in the long term management of coeliac disease
  297. Catering research
  298. Coeliac disease and neurological symptoms
  299. Genetics and coeliac disease
  300. Occurrence and consequence of coeliac disease
  301. Get involved in research
  302. Research priorities in coeliac disease
  303. Member Review Panel
  304. Comments from the Member Review Panel
  305. Recruiting for research
  306. Clinical trials
  307. Previous research involving our Members
  308. Our Research Conference
  309. 2017
  310. 2016
  311. Day 1 - Coeliac disease: current controversies and advances
  312. Day 2 - Diagnosis and management of coeliac disease; time for reflection
  313. 2015
  314. Rationales behind novel therapies for coeliac disease
  315. Therapy and diagnosis utilising peptides recognised by gluten reactive T cells
  316. Gluten degradation by ALV003, a novel drug candidate in phase 2B clinical development for coeliac disease
  317. What is elafin and does it play a role in gluten related disorders?
  318. Targeting the gluten specific T cell response, a novel therapeutic approach in coeliac disease
  319. Plant and food technological approaches to reduce the incidence of coeliac disease
  320. Randomized feeding intervention in infants at high risk for coeliac disease; the PreventCD study
  321. 2014
  322. Coeliac disease and dermatitis herpetiformis in the UK: occurrence and pregnancy outcome
  323. An extended scope practitioner led clinic and structured group sessions for annual review
  324. Preparing an application for improved post diagnosis care in coeliac disease
  325. The neurology of gluten related diseases and the brain imaging in gluten related diseases
  326. Osteoporosis in coeliac disease associated with novel autoantibodies
  327. The rising incidence of coeliac disease in Scotland’s paediatric population
  328. Diagnosis of coeliac disease in children; monitoring of the implementation of the BSPGHAN guidelines
  329. Coeliac disease and non coeliac gluten sensitivity
  330. 2013
  331. Follow up – the Cambridge Coeliac pathway
  332. Non responsive coeliac disease
  333. Adherence to the gluten-free diet
  334. Oats in the gluten-free diet
  335. Social deprivation as a barrier to diagnosis
  336. Genetics and coeliac disease
  337. Campaigns and Research FAQs
  338. Food Industry Professionals
  339. Gluten-free and the law
  340. Catering and the law
  341. Manufacturing and the law
  342. Gluten-free and NGCI from July 2016
  343. Marketing opportunities
  344. Magazine, newsletter and welcome pack
  345. Website
  346. Sponsorship
  347. Food and Drink Directory
  348. Events
  349. Manufacturers and retailers
  350. Gluten-free audits and gluten analysis
  351. Gluten-free product certification
  352. Companies using the Crossed Grain Symbol
  353. Food service directory
  354. Food Industry Professionals FAQs
  355. Get in touch with our Commercial Team
  356. Healthcare Professionals
  357. Diagnosis
  358. Diagnosis guidelines
  359. Why testing IBS patients for coeliac disease is important
  360. Irritable bowel syndrome (IBS)
  361. Advice before testing and recommended tests
  362. Genetics and coeliac disease
  363. Diagnosis in children
  364. The importance of screening patients with unexplained anaemia
  365. The importance of screening patients struggling with unexplained infertility or miscarriage
  366. Management
  367. New patients
  368. Additional diet information
  369. Vaccinations
  370. Review patients
  371. Nutritional status
  372. Associated conditions
  373. Autoimmune conditions
  374. Dermatitis herpetiformis
  375. Autism
  376. Complications of coeliac disease
  377. Osteoporosis
  378. Lactose intolerance
  379. Fertility problems
  380. Refractory coeliac disease
  381. Cancer
  382. Resources
  383. Guidance documents
  384. Useful links
  385. Post-registration training
  386. Publication library
  387. Community pharmacy supply of gluten-free foods
  388. Coeliac UK Store Tours
  389. Healthcare Professional newsletter
  390. Professional eXG archive
  391. Professional eXG Summer 2015
  392. News - Summer 2015
  393. Research - 2015
  394. Events and Training - Summer 2015
  395. People and Patients - Summer 2015
  396. Join our Healthcare Professional Membership
  397. Healthcare Professionals FAQs
  398. Healthcare Professional Forum
  399. Join us
  400. Parent/carer and dependant
  401. Local Groups
  402. Search Local Groups
  403. Aberdeen
  404. Gluten-free restaurant list
  405. Ayrshire and Arran
  406. Newsletters
  407. Latest Newsletter
  408. Eating Out List
  409. Bath and West Wilts
  410. Beds and Mid Herts
  411. Coffee mornings
  412. Cookery books
  413. Information for those newly diagnosed
  414. Recipes
  415. Belfast
  416. Berkshire
  417. Holiday recommendations
  418. Find us on Social Media!
  419. Border Counties
  420. Bradford
  421. Bournemouth and Poole
  422. Eating Out (GF)
  423. Recipes
  424. Bristol
  425. Admin
  426. Meet the committee
  427. Buckinghamshire
  428. Birmingham
  429. Gluten-free recipes
  430. Chocolate brownies
  431. Sausage rolls
  432. Apple cake
  433. Mincemeat muffins
  434. Apricot and Sultana Loaf
  435. Naan bread
  436. Chappatis
  437. Florentine Fingers
  438. Gluten Free Carrot and Orange Muffins
  439. Lesley's gluten-free pastry
  440. Scones
  441. Events
  442. DVD Resource for local groups
  443. Fish and Chip shops in and around Birmingham
  444. Eating out in and around Birmingham
  445. Eating out on Holiday
  446. Young Person Group
  447. Calderdale and Huddersfield
  448. Bury St Edmunds
  449. Cambridge
  450. Recipes
  451. Cardiff and East Wales
  452. Eating Out
  453. Carmarthenshire
  454. Cheshire
  455. Recipes - Sweet
  456. Recipes - Savoury
  457. Local GF eating venues
  458. Clwyd
  459. Suppliers of gluten-free products
  460. Clyde Valley
  461. Clyde Valley Local Group - Group Organiser Advert
  462. Colchester
  463. Christmas
  464. Croydon
  465. Fundraising for the Group
  466. Newsletters
  467. Coventry
  468. Coeliac Coventry Group AGM Newsletter March 2016
  469. Coeliac Coventry Group Newsletter November 2016
  470. Gluten free recommendations in the CV postcode area Feb 2017
  471. Coeliac Coventry Group AGM Newsletter March 2017
  472. Derry
  473. Dungannon/Armagh
  474. Dorchester
  475. East Lancs
  476. East Sussex
  477. Edinburgh
  478. 2017 Edinburgh Group's Updating Your Records Form (updated version)
  479. 2017 Edinburgh Group's Donation Slip Form (updated version)
  480. East Devon and Exeter (formerly Exmouth)
  481. Comments From Local Members
  482. Fenland and District
  483. Fermanagh/Tyrone
  484. About our Group
  485. Forth Valley
  486. Glasgow
  487. Glasgow Food Fair - 12th September 2015
  488. Gloucestershire
  489. Gwynedd
  490. Harrogate and District
  491. Harrow
  492. Spring Newsletter 2017
  493. Gluten Free Easter Eggs
  494. Hereford
  495. We are on Facebook!
  496. We are on Twitter!
  497. Hull and East Riding
  498. Ipswich
  499. Isle of Man
  500. Jersey
  501. Gluten free coffee morning
  502. Leeds
  503. Leicestershire
  504. Recipes
  505. Lincolnshire
  506. Liverpool
  507. London South
  508. Tips for new Members
  509. Manchester
  510. Recipes
  511. Restaurant Recommendations
  512. Past events
  513. Banquet at Sweet Mandarin
  514. Middlesex South
  515. Cupcake supplier
  516. Recipes
  517. Chickpea Curry
  518. Wendy's Chocolate Cake
  519. Banana Bread
  520. Shortbread
  521. Lemon Cake
  522. Newsletters
  523. Newsletter 25 - Autumn 2015
  524. Moray
  525. Our Work With The Local Food Bank
  526. Coffee and Cake Catch-up for October
  527. Medway and Maidstone
  528. Newcastle and Gateshead
  529. North Devon
  530. North, East and West Cumbria
  531. North Staffordshire
  532. Restaurant Recommendations
  533. North Surrey
  534. Norfolk and Norwich
  535. Oxfordshire
  536. Social Media
  537. Preston
  538. Plymouth
  539. Scarborough and Ryedale District
  540. Sevenoaks
  541. Talkabout Newsletters
  542. Shropshire
  543. Sheffield
  544. Somerset
  545. Solihull
  546. South Hertfordshire
  547. Local gluten-free suppliers
  548. Group meetings at Greenwood Park Community Centre
  549. South East Hants
  550. South Surrey
  551. Recipes
  552. Get Involved Locally
  553. South Wiltshire
  554. Gluten-free Travel and Translations
  555. Interesting Links
  556. Directions to the Methodist Church Hall
  557. Gluten-free Diet Information Sheets
  558. Latest Newsletter
  559. Eating Out Recommendations
  560. Young Coeliacs - DVD
  561. Committee Members and Volunteers
  562. Stourbridge and District
  563. Eating out
  564. Gluten-free companies
  565. RECIPE CORNER
  566. Gluten Free Cookery Courses
  567. Stourbridge & District Spring 2016 Newsletter
  568. Gluten Free Prescribing
  569. Swansea
  570. Eating Out in Swansea
  571. Tayside
  572. Eating out in Tayside
  573. Thames South East
  574. Torbay
  575. Trent
  576. 2013 Group AGM minutes
  577. 2012 Group AGM minutes
  578. 2014 Group AGM minutes
  579. 2015 Group AGM minutes
  580. Wakefield and District
  581. Newsletters
  582. Photos Of Our Events
  583. Wessex
  584. Contact the Wessex Group
  585. Recipes
  586. West Sussex
  587. Stay in touch
  588. West Sussex Coeliac Group latest news
  589. Hospital food in Sussex
  590. Coffee Mornings in West Sussex
  591. Newsletters
  592. Eating out in West Sussex
  593. 2016 Annual General Meeting
  594. Wirral
  595. Wolverhampton
  596. Visiting National Trust properties
  597. Gluten-free communion wafers available
  598. School meals and meals on wheels
  599. Hospital food
  600. Latest Newletter
  601. Celebrating 50 years
  602. Last Meeting
  603. York
  604. Young Wolverhampton
  605. Gluten-free Under Thirties (GUTs)
  606. Join
  607. Search
  608. Donate
  609. Shop
  610. Categories
  611. Donate
  612. Legal
  613. Contact Us
  614. FAQs
  615. Document Library
  616. Login
  617. Galleries
  618. My Scrapbook
  619. Change password
  620. Privacy
  621. Cookies
  622. Cookie settings
  623. Cookie Policy
  624. Find us
Helpline
0333 332 2033
Share this page

Facebook Twitter

Show Footer Menu