Approved Venues
Our Gluten Free Accreditation is here to give you confidence and peace of mind when eating out gluten free. Whether dining with friends, in hospital, or at school, when a venue is Gluten Free Accredited you know they meet our strict standards for serving gluten free food.
Wellingtons Traditional
Example of gluten-free dishes available are : Fish, Chips, Peas, Gravey, Curry, Sausages, and Fishcakes
Submitted by Venue
Whistler’s Fish and Chips
Gluten-free food labelled on the menu. Examples of gluten-free dishes available are: cod, haddock, and chicken.
Visitor Recommended