Sweet Jacket Potato With Salad
- Serves:
- 2
- Course:
- Dinner, Lunch
- Prep:
- 8 mins
- Cook:
- 25 mins
- Total time:
- 33 mins
Nutritional Information
-
Calories
601.1kcal -
Protein
11.7g -
Carbohydrates
101.4g -
Fibre
14.6g -
Fat
18.5g -
Sugars
50.4g
Ingredients
- 2 whole sweet potatoes, 350g each
- 2 handfuls spinach
- 2 handfuls mixed salad
- 75g cherry tomatoes, halved
- 2 tbsp olive oil
- 100g tinned sweetcorn, drained
- 10g Cheddar cheese, grated
- 85g tinned butter beans, drained
- 90g carrot, grated
Method
Preheat oven to 200C/180C fan/gas 6
Make a cross on top of the sweet potato and microwave on high for 8mins
Drizzle half oil and a pinch of salt on top. Place sweet potato in the middle of the oven on a baking tray and bake for 15 minutes until crispy.
Split potato and assemble the salad on top of the potato, drizzle with oil and season