For over 50 years, we have been the experts on coeliac disease and the gluten free diet. We are an independent charity helping people living without gluten to live happier, healthier lives.

We do this by providing our 65,000 members with trustworthy advice and support, funding critical research into coeliac disease, working with healthcare professionals to improve diagnosis and fighting for better availability of gluten free food. And we do it all so that one day, no one’s life will be limited by gluten.

Meet the team

The charity comprises five teams, covering a range of expertise. Our staff work from the charity's main office in High Wycombe and our offices in Edinburgh and Cardiff.

Hilary Croft, Chief Executive

Hilary’s professional background lies in business transformation within complex, multifaceted organisations. Her senior management career started in marketing at Coca-Cola, and progressed in the retail and wholesale industry before moving to Capgemini, a global leader in consulting, technology and digital transformation services. She gained considerable knowledge and interest in the food and drink sector before making the move to the charity sector as CEO of London’s largest food redistribution charity, The Felix Project.

Hilary has direct experience of coeliac disease, as her son has the condition. This provides her with first hand experience of living gluten free and provides additional motivation to achieve real and lasting change for the gluten free community. Hilary also volunteers as a Board Member of Age UK Ealing and for international poverty and disaster relief charity, Tearfund.

Ashley Bailey, Chief Finance and Operations Officer

Ashley joined Coeliac UK in January 2024 from Brain Tumour Research, where he spent nine years helping to grow the charity, introduce robust processes and systems, and increase expenditure on charitable objectives more than five-fold.

He is a graduate of Loughborough University, and originally trained as an Accountant with Ford Motor Company and Thorn EMI. After a series of senior Finance roles, he spent nearly 20 years in general management, leading the UK divisions of Pitney Bowes and the Swedish cash management company Loomis.

He enjoys working in the charity sector, being particularly motivated to address inequalities, and is looking forward to working with the great team at Coeliac UK to make a positive impact on the coeliac community.

Helen North, Director of Fundraising

Helen joined Coeliac UK in September 2016 as Director of Fundraising and Business Development. With nearly 25 years experience in the charity sector, she has held roles in both large and small organisations, ranging from Chief Executive to freelance fundraiser.

Helen’s role encompasses many of the supporter-engagement areas of the work of Coeliac UK, and with the three different teams works to deliver a positive experience for all our valued supporters, volunteers and contributors. 

Heidi Urwin, Director of Evidence and Policy

Heidi began her career as a chemist in product development and then production management in the manufacturing industry. During a career break to raise a family, she also completed a PhD in Nutrition and Food Science, including areas of immunology and microbiology. For seven years she was the Research Manager at Coeliac UK, developing strong governance and ensuring the voice of the coeliac community was heard via the research priority setting partnership.

Now as a member of the senior management team, her role is pivotal in the strategic development of the charity’s knowledge base, with the support of a super talented team of seven. Heidi also plays an important representational role among key stakeholders in research and the health and food sectors.

Annette Woolman, Director of Membership, Services and Volunteering

Annette has worked in the charity sector for over 11 years, including roles with the National Council of Voluntary Organisations (NCVO) and as a previous Trustee of a local Council for Voluntary Service. She joined Coeliac UK in 2008 as Membership Services Manager with a focus of streamlining the newly developed membership scheme.

In 2016 Annette was appointed Director of Membership, Services and Volunteering and, leading a team of nine, is involved with the strategic development, delivery and monitoring of services, adding value to the membership experience and encouraging new members and supporters to join Coeliac UK.

Christopher Kidd, Director of Commercial Services 

Chris joined Coeliac UK as Director of Commercial Services in 2023, bringing over 20 years of experience in Food and Licensing sales. His career spans a range of roles across both medium and large enterprises, including his most recent position where he led the development and successful launch of Smiley branded foods into retailers across Europe.

At Coeliac UK, Chris works closely with the Commercial team to drive growth and support for our members. His focus includes expanding awareness of our GF accreditation scheme and Crossed Grain trademark, helping to increase visibility and trust for gluten free products.

Chris's wife has coeliac disease, and this personal connection continues to fuel his passion for this role. He remains dedicated to combining his commercial expertise with his passion for all things gluten free, working with the team to support those with coeliac disease and the wider gluten free community.