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  162. Understanding immune-parenchymal cell interactions in active and refractory coeliac disease through spatial analysis approaches. 
  163. Psychological resources to meet the needs of children and young people with coeliac disease
  164. Enzyme inhibitors as a potential treatment for coeliac disease
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  167. Protein ingredients from UK crops as a source of gluten-like functionality
  168. Using software to improve the long-term management of people affected by coeliac disease
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  170. KG Jebsen Coeliac Disease Research Centre, Norway
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