Document: Food support favoured by leading clinicians for patients with coeliac disease

In an article published today, Wednesday 11 January 2017, the BMJ presents a ‘head to head’ argument over gluten-free prescribing in the NHS. Both contributors agree that patients with coeliac disease should receive support from the NHS to access gluten-free staple foods. What the article explores is the way that support is provided.

11 January 2017

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