If you're entertaining this Christmas and want to go all out, we've done (most) of the hard work for you! Our home economist has been hard at work creating some spectacular gluten free show stoppers.
Non-members can try our winter magazine front cover, the tiered meringue stack. This is sure to wow your family and friends this Christmas. For something with a bit of warming spice, our ginger bread recipe is for you. It can be used as tree decorations a gift with boiled sweets as stained glass windows. For the most adventurous of you, you could set your self a challenge and make a ginger bread house!
Our last recipe is all about sharing. We've created a bread and baked cheese wreath which is an impressive and tasty centre piece, try out different toppings to suit your crowd.