Gluten Free Recipes
Chunky Tzatziki - with Lamb
Caesar salad
Christine Bailey’s Summer Berry Oat & Nut Slice
Muffins
Amanda Hamilton’s Asian Spiced Prawns Topped with Kimchi
Banana Bread
Chicken and cashew nuts
Cumberland herb pudding, nettle scented dauphinoise potatoes, cherry tomato compote, fresh pesto and balsamic syrup
Shropshire Salad