Gluten Free Recipes
Lamb Biryani
Courgette and feta pasta
Orange Chocolate Cheesecakes
Fresh vegetables served with dumplings, a pea purée and Parisian potatoes
Seared Dived Scallops
Sundried tomato with feta bruschetta topping or open sandwich filling
Warm Potato, Spinach and Bacon Salad
Basmati Christmas Cake by Tilda
Risotto with butternut squash, sage and nutmeg