Gluten Free Recipes
Aubergine, Tomato and Parmesan Oaty Bake
Salmon, Chive and Lemon Fish Cakes served with Tartare Sauce
Crispy Bacon, Feta & Pan Fried Tomatoes on Nairn’s Wholegrain Crackers
Cumberland herb pudding, nettle scented dauphinoise potatoes, cherry tomato compote, fresh pesto and balsamic syrup
Coconut Ice
Pork Ribs with Fruit and Maple Glaze
Chocolate Chilli Cheesecake
Peanut Butter & Banana on Toast
Crabbie's Beer Can Chicken
