Gluten Free Recipes
Torrijas - Sweet Eggy Bread
Fresh vegetables served with dumplings, a pea purée and Parisian potatoes
Scotch Eggs
Salad with Lemon and Olive Rocket, Avocado and Palm Oil Dressing
Clapshot Mash
Braised Rabbit in Puttanesca Sauce
Muesli
Buckwheat blinis served with smoked salmon and creme fraiche
Greek green beans with tomato sauce and feta cheese